Reports saying dissatisfied Chinese workers deliberately
contaminated dumplings which sickened 10 Japanese are "mere
subjective guesswork", said China's quality watchdog Wednesday.
On Tuesday, Japanese wire service Kyodo said that the food
poisoning in Japan caused by China-made frozen dumplings was likely
committed by a person or persons with grudge against the
management.
"Local police confirmed that they found nothing unusual in the
producing process," deputy-chief of the General Administration of
Quality Supervision, Inspection, and Quarantine Wei Chuanzhong told
a news conference.
(Xinhua News Agency February 13, 2008)