Mi Jie (R), 5, and his sister Mi Yu, 10, enjoy a moment eating "Zongzi", a traditonal food for the Dragon Boat Festival, in Mianyang of southwest China's Sichuan Province on June 8, 2008. Food including "Zongzi" and salted duck eggs, the indispensable food for the Chinese during the Dragon Boat Festival, was donated to the earthquake-hit areas to celebrate the traditional festival.

Wan Qunying(L), a villager in Yuzixi village, smiles after she receives vegetables and bags of "Zongzi", a traditonal food for the Dragon Boat Festival, in Yingxiu Town, Wenchuan County, southwest China's Sichuan Province, June 8, 2008.  Food including "Zongzi" and salted duck eggs, the indispensable food for the Chinese during the Dragon Boat Festival, was donated to the earthquake-hit areas to celebrate the traditional festival.