China has a good policy on food safety including surveys of its food safety supervision which will result in more efficient control over food safety, a senior quality control official said here on Friday.

The Chinese government pays great attention to addressing flaws in product quality, especially the quality of food products, said Li Changjiang, minister in charge of the General Administration of Quality Supervision, Inspection and Quarantine (AQSIQ), at a press conference.

In China, several central government departments are involved in quality control, including the AQSIQ, the State Administration for Industry and Commerce, the Ministry of Agriculture, the Ministry of Health and the State Food and Drug Administration.

(Xinhua News Agency July 20 2007)