bào chǎo niú lèi gǔ
爆炒牛肋骨
Sautéed Beef Ribs
cuì pí jī
脆皮鸡
Crispy Chicken
háo yóu pá shí shū
蚝油扒时蔬
Braised Vegetable in Oyster Sauce
bǎi huā bào yú juǎn
百花鲍鱼卷
Steamed Abalone Rolls Stuffed with Minced Shrimps
huǒ tuǐ chǎo cán dòu
火腿炒蚕豆
Sautéed Broad Beans with Ham
hé táng mèn shí jùn
荷塘焖什菌
Stewed Assorted Mushrooms with Lotus Roots
niú gān jùn hóng shāo dòu fu
牛肝菌红烧豆腐
Braised Tofu with Boletus
má là yù tù tuǐ
麻辣玉兔腿
Sautéed Rabbit with Hot Spicy Sauce
fěi cuì péi gēn chǎo fàn
翡翠培根炒饭
Fried Rice with Bacon and Mixed Vegetables
bīng táng yín ěr yàn wō
冰糖银耳燕窝
Braised Bird's Nest with White Fungus and Rock Candy
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(China.org.cn February 25, 2011)
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