háng jiāo niú liǔ
杭椒牛柳
Sautéed Beef Filet with Hot Green Pepper
hóng shāo shī zi tóu
红烧狮子头
Stewed Pork Ball in Brown Sauce
gā lí jī
咖喱鸡
Curry Chicken
bǎi hé chǎo nán guā
百合炒南瓜
Sautéed Pumpkin with Lily Bulbs
jiāo yán qié zi dīng
椒盐茄子丁
Deep-Fried Diced Eggplant with Spicy Salt
là bā dòu chǎo là ròu
腊八豆炒腊肉
Sautéed Preserved Pork with Fermented Soy Beans
gē dàn shāo qún biān
鸽蛋烧裙边
Braised Turtle Rim with Pigeon Egg
shuǐ jīng xiā rén
水晶虾仁
Sautéed Shelled Shrimps
cuì pí dòu fu
脆皮豆腐
Deep-Fried Tofu
luó bo sī jǐ yú
萝卜丝鲫鱼
Crucian Carp Soup with Shredded Turnips
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(China.org.cn March 22, 2010)
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